Career Woman in the Kitchen

Why I Cook
(a lot)

I like to eat (a lot). Good food brings me happiness, the kind that goes from my tummy all the way to my toes. I find joy in feeding my loved ones. I also have an uncontrollable need to challenge myself and a very supportive, totally not-picky husband. Plus it makes me feel like a big girl.

Once upon a time, there was a girl with a kitchen. Then came a craving. Then came food. Everything in between was a cooking adventure and that is what I will share with you here.

I am no expert, I am a learner. I see myself as a student of the culinary arts, a curator of easy dinner recipes. I hope you find ideas, laughs, and relatability here.

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